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A Global Breakdown of Greenhouse Gas Emissions by Sector
How much does animal agriculture and eating meat contribute to global warming?
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Frontiers | Agriculture's Contribution to Climate Change and Role in Mitigation Is Distinct From Predominantly Fossil CO2-Emitting Sectors
Nutritional and greenhouse gas impacts of removing animals from US agriculture | PNAS
Livestock as Sources of Greenhouse Gases and Its Significance to Climate Change | IntechOpen
Sources of Greenhouse Gas Emissions | US EPA
Greenhouse Gas Emissions Explained - CleanTechnica
Greenhouse gas emissions - Wikipedia
The trends and projections of greenhouse gas emission by the livestock sector in Malaysia | SpringerLink
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Cows, Methane, and Climate Change | Let's Talk Science
USDA ERS - Climate Change
Sources of Greenhouse Gas Emissions | Greenhouse Gas (GHG) Emissions | US EPA
Global greenhouse gas emissions from animal-based foods are twice those of plant-based foods | Nature Food
Cutting Greenhouse Gases From Food Production Is Urgent, Scientists Say - The New York Times
Global Greenhouse Gas Emissions Data | US EPA
EU's farm animals 'produce more emissions than cars and vans combined' | Environment | The Guardian
Modelling the effect of feeding management on greenhouse gas and nitrogen emissions in cattle farming systems - ScienceDirect
Food production is responsible for one-quarter of the world's greenhouse gas emissions - Our World in Data
Quantifying greenhouse gas emissions from global aquaculture | Scientific Reports
As Beef Comes Under Fire for Climate Impacts, the Industry Fights Back - Inside Climate News
The Meat Question, by the Numbers - The New York Times
